Scientific output
List and description of improved methods for the assessment of welfare in broilers and laying hens farms and at poultry slaughterhouses
List of topics for scientific and technical studies in the current work programme
Identification of the most critical “open norms” relative to the priority areas 1-3
This area will be updated regularly with review documents and thematic factsheets summarizing the latest scientific and practical knowledge concerning the four prioritized welfare areas. The number of available items will increase over time.